SERVSAFE® FOOD HANDLER
CERTIFICATE TRAINING PROGRAM SPANISH
Covers five key areas:

Basic Food Safety

Personal Hygiene

Cross-Contamination & Allergens

Time and Temperature

Cleaning and Sanitation

• Course duration 2.5 hours
• Includes participant ServSafe® Food Handler Guide
• $49/pp
• Participants will receive ServSafe® Certificate of Completion

April 23, 2023

ServSafe® Food Handler Class -SPANISH 6.1.23

SERVSAFE® FOOD HANDLER CERTIFICATE TRAINING PROGRAM SPANISH Covers five key areas: Basic Food Safety Personal Hygiene Cross-Contamination & Allergens Time and Temperature Cleaning and Sanitation • […]
March 27, 2023

ServSafe® Food Handler Class 5.30.23

SERVSAFE® FOOD HANDLER CERTIFICATE TRAINING PROGRAM Covers five key areas: Basic Food Safety Personal Hygiene Cross-Contamination & Allergens Time and Temperature Cleaning and Sanitation • Course […]