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CULINARY/HOSPITALITY CERTIFICATION BUNDLE – Session I
$295.00SERVSAFE FOOD SAFETY and SERVSAFE ALCOHOL can be purchased as a unit (*BUNDLED) for a discounted price of $295.
*Bundled rate contingent on both classes in this package running.
Become a certified Food Protection Manager and become more valuable to your current or future employer or a better manager for your own operation and become familiar with alcohol laws and responsibilities, learn to evaluate intoxication levels, properly check identifications, and learn proper ways to handle possible risk associated with administering alcohol.
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CULINARY/HOSPITALITY CERTIFICATION BUNDLE – Session II
$295.00SERVSAFE FOOD SAFETY and SERVSAFE ALCOHOL can be purchased as a unit (*BUNDLED) for a discounted price of $295.
*Bundled rate contingent on both classes in this package running.
Become a certified Food Protection Manager and become more valuable to your current or future employer or a better manager for your own operation and become familiar with alcohol laws and responsibilities, learn to evaluate intoxication levels, properly check identifications, and learn proper ways to handle possible risk associated with administering alcohol.
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SERVSAFE ALCOHOL® TRAINING & CERTIFICATION (RESPONSIBLE ALCOHOL SERVICE TRAINING)
$99.00This ServSafe Alcohol ® Training program, developed by the National Restaurant Association, prepares bartenders, servers, hosts, bussers, valets, bouncers and all front-of-house staff to effectively and safely handle difficult situations in your operation. Certification will also lower your insurance costs. You will become familiar with alcohol laws and responsibilities, learn to evaluate intoxication levels, properly check identifications and learn proper ways to handle possible risks associated with administering alcohol. Failure to act responsibly could result in fines, imprisonment, loss of liquor license, increased insurance costs or potential loss of business.
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SERVSAFE® FOOD SAFETY CERTIFICATION – SESSION I
$215.00Become a Certified Food Protection Manager and become more valuable to your current or future employer or a better manager for your own operation. Food and customer safety are top priorities. Many municipalities require that every food service operation employ both a Qualified Food Operator (QFO) and an alternate. Their responsibilities not only include food safety but staff training as well. Learn to prevent an outbreak of food-borne illness in your operation while earning your mandatory state QFO certification.
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SERVSAFE® FOOD SAFETY CERTIFICATION – SESSION II
$215.00Become a Certified Food Protection Manager and become more valuable to your current or future employer or a better manager for your own operation. Food and customer safety are top priorities. Many municipalities require that every food service operation employ both a Qualified Food Operator (QFO) and an alternate. Their responsibilities not only include food safety, but staff training as well. Learn to prevent an outbreak of food-borne illness in your operation while earning your mandatory state QFO certification.
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ServSafe Alcohol® Fundamentals of Responsible Alcohol Service with Exam Sheet 2nd Edition
$28.00ServSafe Alcohol is vital, practical and current responsible alcohol service training. It implements the same approach ServSafe® pioneered for the industry’s most recognized food safety training and certification. ServSafe Alcohol includes the latest studies and science-based information, explores real-world situations and makes it all engaging and accessible with the latest instructional design techniques.
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ServSafe® Manager Book 7th Edition
$55.00The new ServSafe® Manager Book, 7/e continues to be ideal for courses that cover the basics, condensed courses, continuing education, and even 1-2 day seminars. The updated book will help readers prepare for the most current ServSafe® Food Protection Manager Certification Exam, and more importantly, it will promote adherence to food safety practices on-the-job.
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ServSafe® Manager Book with Exam Sheet 7th Edition
$78.00The new ServSafe® Manager Book, 7/e continues to be ideal for courses that cover the basics, condensed courses, continuing education, and even 1-2 day seminars. The updated book will help readers prepare for the most current ServSafe® Food Protection Manager Certification Exam, and more importantly, it will promote adherence to food safety practices on-the-job.
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ServSafe® Manager Book (Chinese) with Exam Sheet 7th Edition
$78.00The new ServSafe® Manager Book, 7/e continues to be ideal for courses that cover the basics, condensed courses, continuing education, and even 1-2 day seminars. The updated book will help readers prepare for the most current ServSafe® Food Protection Manager Certification Exam, and more importantly, it will promote adherence to food safety practices on-the-job.
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ServSafe® Manager Book (Korean) with Exam Sheet 7th Edition (Copy)
$78.00The new ServSafe® Manager Book, 7/e continues to be ideal for courses that cover the basics, condensed courses, continuing education, and even 1-2 day seminars. The updated book will help readers prepare for the most current ServSafe® Food Protection Manager Certification Exam, and more importantly, it will promote adherence to food safety practices on-the-job.
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ServSafe® Manager Book (Spanish) with Exam Sheet 7th Edition
$78.00The new ServSafe® Manager Book, 7/e continues to be ideal for courses that cover the basics, condensed courses, continuing education, and even 1-2 day seminars. The updated book will help readers prepare for the most current ServSafe® Food Protection Manager Certification Exam, and more importantly, it will promote adherence to food safety practices on-the-job.
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ServSafe® Manager Exam Answer Sheet
$49.00Purchase of this individual Certification Examination Answer Sheet also includes administration, processing and the ServSafe Certificate upon successful completion of the ServSafe Food Protection Manager Certification Examination. Exam Answer Sheets available in English only.
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